Hire a Private Chef
Complete your stay with a personalized experience of Tuscany’s finest cuisine—whether it be for a daily lunch, an al fresco dinner, or to celebrate a special occasion. Villa I Busini’s expertly trained private chefs honour tradition, while embracing the creativity and experimental nature of modern-day Tuscan delicacies.
Specialising in “farm to table” creations that showcase the very best of what the region has to offer, Villa I Busini private chefs enable you to enjoy a taste of Tuscany, without leaving the comforts of the Villa.
Our private chefs take great pride in selecting the freshest local produce, meats, and cheeses from nearby farms, supporting sustainable and biodynamic practices, and uniting Tuscan favorites with refined contemporary elegance.
You may choose to hire a private chef to celebrate a special occasion, for a single meal, or to prepare lunches and dinners throughout your stay. Individual dietary requests are always welcome. Pricing varies by request and number of persons; for larger parties, wait staff may also be required. Villa I Busini house wines are always available to be enjoyed with your meals; additional local wines may be arranged by request.
Please explore our lunch and dinner options below and contact us to hire a private chef for your stay at Villa I Busini.
Chef-prepared Lunches
Indulge in a “paninerie e vinaini” (a panini and wine heaven), try the local lampredotto, relish a prized pasta, or enjoy a refreshing salad comprised of the seasonal produce, hand-picked from neighbouring farms. Whether you wish to request relaxed, daily lunches throughout your stay, or a formal lunch to mark a special occasion, our private chefs can accommodate your every preference, and create the ideal lunch for you and your guests
Chef-prepared Dinners
Embrace traditional Tuscan cuisine, enjoy a taste of history with our Historic Dinner offerings, and sample the best of contemporary Tuscan dining, all in the comfort and convenience of the Villa grounds. Our highly trained private chefs are skilled at curating dining experiences to cater to every preference and every dietary need, regardless of whether you request daily dinners, an intimate dinner under the stars, or a formal multi-course menu for a special event.